Jobs and Careers
Open search
Close search
Branch Director
18 Jul 2022
Provision of Training Services
17 Mar 2026
Senior Consultant, CBD COP17 Preparations
18 Mar 2026
Head of Revenue & Promotion System
03 Mar 2026
Rental Driver With/Without Vehicle
16 Mar 2026
Translator/Interpreter – Farsi-Armenian
16 Mar 2026
Intern for GIZ Armenia Country Office
18 Mar 2026
Ֆինանսական մասնագետ
10 Mar 2026
Administrative Assistant/Employment OR Service Contract
16 Mar 2026
Logistician/Employment OR Service Contract
16 Mar 2026
M&E Assistant /Employment OR Service Contract
16 Mar 2026
Project Officer/Employment OR Service Contract
16 Mar 2026
Թափքի Վերանորոգման և Ներկման Մասնագետ
16 Mar 2026
Project Facilitator/Employment OR Service Contract
16 Mar 2026
Տպագրիչ
27 Mar 2026
Driver
06 Mar 2026
Press and Public Information Officer
06 Mar 2026
Security Assistant
06 Mar 2026
ՀԱՐԹԱԿԻ ԲՈՎԱՆԴԱԿՈՒԹՅԱՆ ԲԱՐԵԼԱՎՄԱՆ ԾԱՌԱՅՈՒԹՅՈՒՆՆԵՐ ՄԱՏՈՒՑՈՂ ԸՆԿԵՐՈՒԹՅԱՆ ՆԵՐԳՐԱՎՈՒՄ
18 Mar 2026
Cybersecurity Engineer
27 Feb 2026
Interpreter
06 Mar 2026
Բովանդակության Տարածման և Լսարանի Ներգրավման Մասնագետ
10 Mar 2026
Store Manger
20 Feb 2026
Concept Note and Call for Applications Research Academy on Human Rights Research in Armenia (April–October 2026)
03 Mar 2026
Վարորդ-առաքիչ
03 Mar 2026
Call for Proposals - Open Call for Ideas by Women-led NGOs
16 Feb 2026
Team Assistant – Expert Services (f/m/d)
24 Feb 2026
Բժշկական Ներկայացուցիչ
16 Feb 2026
Հայտերի Ներկայացման Հրավեր "Բաց Գաղափարների Մրցույթ Կանանց Կողմից Ղեկավարվող Հասարակական Կազմակերպությունների Համար"
16 Feb 2026
Բանվորուհի
03 Mar 2026
Branch Director
| Company: | Father and Son Yeremyans LLC |
|---|---|
| Location: | Yerevan, Armenia |
| Deadline: | 17 August 2022 |
JOB DESCRIPTION:
The Branch Director is a key position who is responsible for managing the day-to-day operations of the restaurant. He/ she performs everyday planning, provides material resources, property maintenance organization and gives solutions to current issues in a timely manner.RESPONSIBILITIES:
- Plan, organize and supervise the work of the restaurant, organize the cooperation of all the structural units of the restaurant;- Responsible for the performance of quality work of all the structural units of the branch;
- Supervise service staff, monitor maintenance of service standards as well as quality of work performed by the overall staff;
- Monitor managers' response to customer complaints and suggestions;
- Organize daily meetings with the Chef cook, managers and service staff to discuss issues and suggestions that arose the previous day;
- Give instructions for the day, as well as on work and division of staff, perform planning on daily basis;
- Participate in the selection of service, cleaning and maintenance personnel, organize their training, perform division of labor;
- Analyze feedback from restaurant customers, analyze complaints, wishes, suggestions, eliminate restaurant performance deficiencies and offer solutions in collaboration with the service director;
- Monitor the availability of necessary material resources in the branch;
- Control the cash flow of the restaurant;
- Provide a daily report to the Service Director on the restaurant's condition, costs, and problems.
REQUIRED QUALIFICATIONS:
- Higher education;- At least 4 years of management experience;
- Ability to lead a team;
- Consistency in work;
- Excellent ability to plan.
APPLICATION PROCEDURES:
Interested candidates are welcome to send their cover letter and CV to: **@****************.*** indicating the position title ("Branch Director") in the subject line of the email.Please clearly mention in your application letter that you learned of this announcement through Career Center and mention the URL of its website - www.careercenter.am. Thanks.
